Foodies, rejoice! From January 17-26, over 50 top Oakland restaurants including California Chef of the Year Tanya Holland's B-Side BBQ ? will celebrate the 4th annual Oakland Restaurant Week in association with California Restaurant Month. With a growing list of participating restaurants receiving national media acclaim, Oakland has become one of the hottest culinary destinations of the year. The 10-day event lets food-lovers and adventurers experience Oakland's famous food scene. Book your reservations now!
Friday Jan 17, 2014 Sunday Jan 26, 2014
January 17 - 26
Oakland, CA
Participating restaurants will offer $20, $30 and $40 prix fixe lunches and/or dinners during the 10 day program.